Chocolate Heart Cakes.
You can cook Chocolate Heart Cakes using 14 ingredients and 11 steps. Here is how you cook it.
Ingredients of Chocolate Heart Cakes
- You need 1 cup of all purpose flour.
- You need 1 tbsp of butter.
- You need 1/2 tsp of baking powder.
- Prepare 1/4 tsp of baking soda.
- It's 4 tsp of cocoa powder.
- Prepare 1/2 cup of Lukewarm milk.
- You need 1 tsp of vinegar.
- Prepare 1 tsp of vanilla essence.
- Prepare 1/4 cup of oil.
- It's 1/2 cup of condensed milk.
- You need 1/4 cup of sugar.
- You need 2 tbsp of chocolate sauce.
- You need 25 grams of chocolate.
- It's 2 tbsp of Pistachio or pumpkin seeds for decoration.
Chocolate Heart Cakes instructions
- Grease a cake mould and keep it aside..
- Heat up 1 cup salt in a cooker or kadhai..
- Combine milk, vinegar and vanilla essence and mix well..
- Sift flour baking powder baking soda and cocoa powder..
- In a bowl add butter sugar and oil mix with a whisker..
- Then add condensed milk and mix well..
- Add all dry ingredients into the wet material to make cake batter..
- Pour the batter into cake mould bake into the preheated cooker for 40 minutes..
- Let the cake be cool, now cut it in the shape of hearts with the help of cookies cutter..
- Heat up the chocolate sauce for 2 minutes then add grated chocolate and mix well..
- Pour it on cakes and decorate with pistachios or seeds..