Chocolate Cooker Cake. This easy, rich, and chewy Chocolate Chip Cookie Cake is the perfect cake to make for your next birthday celebration! Super soft chocolate chip cookie in cake form! A cake mix is just the right blend of flour, leavening, and flavorings—a tried and true shortcut to baking up everyday treats.
This incredible Triple Chocolate Cookie Cake is made with a fudgy chocolate cookie base filled with M&M's and topped with rich chocolate buttercream!
How do you make Chocolate Cake in a slow cooker?
First, you spread your batter into the bottom of a slow cooker.
You can have Chocolate Cooker Cake using 12 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Chocolate Cooker Cake
- It's 1 Cup of All-purpose Flour.
- It's 1/2 Cup of Cocoa Powder.
- Prepare 1 tsp of Baking soda.
- It's 1/2 tsp of Salt.
- You need 1/2 cup of sugar powdered.
- Prepare 1/2 Cup of Vegetable oil.
- Prepare 1/2 tbsp of Vinegar.
- It's 1/2 tbsp of Coffee Powder.
- You need 1 tsp of Baking Powder.
- It's 1 of big Dark chocolate(for frosting).
- Prepare 10-15 of small KitKat.
- It's 3 Packets of Gems(for decoration).
Finally, pour hot water over all of it. Get a glass of milk and sit down to eat this chocolate chip cookie cake that features This is a dense cake with milk chocolate chips that makes a great snack. Baking the cookie cake couldn't be easier. Homemade chocolate chip cookie dough is pressed into the bottom of a cake pan, then baked until crisp on the outside and gooey in.
Chocolate Cooker Cake instructions
- Heat a cooker/kadahi on low flame..
- Grease a 8 or 9 inch round cake pan & drizzle some flour on it or Line with a parchment paper. Set aside..
- Mix all-purpose flour, cocoa powder, ½ tsp salt and 1 tsp baking soda. Sieve the flour mix at least twice to aerate the flour. This makes the cake light. Add 1 cup sugar and mix well..
- Add 1tablespoon coffee mix in 1/2 cup lukewarm water. Pour 1 cup coffee, 1/2cup oil or melted butter, and 1 tbsp vinegar. Stir until the flour is mixed well with the wet ingredients. The batter will be runny..
- Pour it to the cake pan. Knock it a few times against the kitchen counter to release air bubbles. Bake for 25 to 28 mins. The bake time may vary depending on your pan size. To check if it is completely baked, insert a knife in the center of the cake and check. It must come out clean..
- Keep the cake pan on a wire rack and allow it to cool down for 8 to 10 mins in the pan. For cake frosting, break Dark chocolate in small pieces.Put it in oven for 2-3 minutes.Add one tbsp oil or butter and stir till it's completely melted. The mixture must be lump free & smooth. Co down completely..
- Place the cake on a plate or a tray that can hold the excess dripping from chocolate sauce. Pour the chocolate frosting on it. Spread with spatula. Decorate cake boundaries with KitKat. Decorate with gems on top..
This chewy Chocolate Chip Cookie Cake is an easy cookie cake recipe with lots of chocolate chips and a soft, buttery cookie crust! This Chocolate Chip Cookie Cake is the perfect dessert for any occasion! Last Thursday I shared my favorite chocolate buttercream frosting recipe with you. Chocolate Chip Cookie Cake is a gigantic chocolate chip cookie baked and frosted and decorated with buttercream frosting. Combine cake mix, chocolate chips, oil, and eggs in a mixing bowl.
