Chocolate cake recipe. Moist, delicious chocolate cake for any celebration. Make the perfect cake with help from recipe reviews and videos. This exceptionally bold chocolate cake recipe—without any flour to get in the way of the soft texture and intense chocolatey flavor—will change everything you thought you knew about chocolate cake.
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You can have Chocolate cake recipe using 9 ingredients and 9 steps. Here is how you cook it.
Ingredients of Chocolate cake recipe
- You need of Miada (All-purpose flour) 2 Cups (240 gms).
- You need of Cocoa powder ¾ Cup (75 gms).
- It's 1/2 tbs of Baking soda.
- It's 1 tsp of Namak (Salt).
- You need of Makhan (Butter) Softened 150 gms (2/3 Cup).
- Prepare of Cheeni bareek (Caster sugar) 1 & ¾ Cup (350 gms).
- Prepare 3 of Anday (Eggs).
- It's 1 tbs of Vanilla essence.
- You need 300 ml of Doodh (Milk).
From classic chocolate fudge cake to gooey chocolate torte, find your new favourite. If the cake is baked but unfrosted, it's best STORED when tightly wrapped in plastic wrap and then placed in a Ziploc bag and stored on the kitchen. Trusted chocolate cake recipes from Betty Crocker. Find easy to make recipes and browse photos, reviews, tips and more.
Chocolate cake recipe instructions
- 9” round pan ko oil sa grease kar lein aur maida chirak kar side per rakh dein..
- Bowl mein maida,cocoa powder,baking soda aur namak dal kar sift kar lein,dry ingredients ko mix kar ka side per rakh dein..
- Mixer machine mein makhan aur cheeni bareek dal kar light aur fluffy hunay tak beat kar lein..
- Beating ka doran ek,ek kar ka anday daltay jayein aur beat kertay rahein..
- Vanilla essence dal kar beat kar lein..
- Ab dry mixture aur doodh bari bari dal kar beat kertay rahein yahan tak ka tamam ajza combine ho jayein..
- Grease aur floured pan mein batter dal kar preheated oven mein 170 C per 35-40 minute kliya bake kar lein..
- Cake ko cooling rack per thanda kar lein..
- Decorate it as you wish. Serve and enjoy😍.
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