Dark chocolate cake. This recipe features an icing made with cream cheese, cocoa, and cinnamon frosts this dark chocolate cake for an elegant dessert. I consider this 'perfect' chocolate cake. Bake in a cake pan for a full- size chocolate cake.

Is there such thing as too much chocolate? We think not — so we created a sheet cake that's so dark and chocolatey that it's actually black. Chocolate cake for dessert is my husband's apple pie. You can have Dark chocolate cake using 5 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Dark chocolate cake

You need 30 of buiscuits oreo/bourbon(as per choice).
Prepare 1/2 cup of milk.
You need 3/4 spoon of baking powder.
Prepare 2 spoon of sugar.
It's 4-5 tb of spoon chocolate syrup(Hershey's).

He is a chocolate addict; a chocoholic. He also likes a box chocolate cake in a pinch but now that I've made this HERSHEY'S "Especially Dark". Here's a simple cake that's rich, elegant and over-the-top chocolaty. For finishing touches, add powdered sugar, cocoa or liqueur-flavored whipped cream.

Dark chocolate cake step by step

First of all take a mixer and grind the buiscuits.
Now add baking powder, milk and sugar and hershey's mix well.
Now take the batter into a glass bowl and microwave it for 4 minute serve hot or chilled as per your choice(you can dress it with hersheys that will taste better) and over it sprinkle some dryfruits(almonds, cashews).

Basic unsweetened cocoa powder works great in most chocolate cake recipes. I used dark cocoa powder in this frosting as well as the cake. Chocolate cake is not necessarily good for you. However, dark chocolate is good for your skin, reduces the risk of stroke, is high in minerals, and may even help you lose weight. This is the Dark Chocolate Cake of my DREAMS!