Chocolate Cake.
You can cook Chocolate Cake using 13 ingredients and 8 steps. Here is how you cook that.
Ingredients of Chocolate Cake
- Prepare 1 cup of condensed milk / milkmaid.
- You need 3/4 cup of unsalted butter, at room temperature.
- You need 1 1/2 cup of maida.
- It's 3 tbsp of unsweetened cocoa powder.
- It's 3/4 tsp of baking soda.
- It's 1 tsp of baking powder.
- Prepare 1/4 tsp of salt.
- You need 1 tsp of vinegar.
- Prepare 3/4 tsp of vanilla extract.
- You need 3/4 cup of warm milk, add as required.
- Prepare For of decoration.
- It's as required of Dairy milk chocolate (grated).
- You need as required of Round shape different type chocolate.
Chocolate Cake instructions
- Firstly, in a large mixing bowl take condensed milk and butter..
- Beat in one direction till the mixture turns smooth and fluffy..
- Also sieve, maida, cocoa powder, baking soda, baking powder and salt. then fold gently..
- Furthermore add vinegar, vanilla extract and warm milk..
- Mix gently to attain smooth dropping consistency..
- Transfer the cake batter to a cake mould. bake the cake at 180 degree celsius for 25 minutes..
- Cool down the cake completely..
- Decorate with ur own style.Your eggless Chocolate cake is ready..
