How to Prepare Delicious Chocolate Cake

Chocolate Cake.

You can cook Chocolate Cake using 12 ingredients and 7 steps. Here is how you cook that.

Ingredients of Chocolate Cake

1. Prepare 1 cup of condensed milk / milkmaid.
2. Prepare 3/4 cup of unsalted butter, at room temperature.
3. Prepare 1 1/2 cup of maida / plain flour / all purpose flour.
4. Prepare 3 tbsp of unsweetened cocoa powder.
5. Prepare 3/4 tsp of baking soda.
6. You need 1 tsp of baking powder.
7. You need 1/4 tsp of salt.
8. Prepare 1 tsp of vinegar.
9. It's 3/4 tsp of vanilla extract.
10. You need 3/4 cup of warm milk.
11. It's 2 packet of Chocolate syrup.
12. You need as needed of decoration material.

Chocolate Cake step by step

1. Firstly, in a large mixing bowl take condensed milk and butter..
2. Beat in one direction till the mixture turns smooth and fluffy..
3. Also sieve, maida, cocoa powder, baking soda, baking powder and salt. then fold gently..
4. Furthermore add vinegar, vanilla extract and warm milk..
5. Mix gently to attain smooth dropping consistency..
6. Transfer the cake batter to a cake mould. bake the cake at 180 degree celsius for 25 minutes..
7. Cool down the cake completely..