Chocolate cake. Chocolate cake or chocolate gâteau (from French: gâteau au chocolat) is a cake flavored with melted chocolate, cocoa powder, or both. Chocolate cake is made with chocolate. It can also include other ingredients.
Make the perfect cake with help from recipe reviews and videos.
Unsweetened cocoa powder is recommended for this cake.
It is rich in cocoa butter and dissolves perfectly into the batter to create a nice, smooth texture and strong chocolate flavor.
You can have Chocolate cake using 10 ingredients and 8 steps. Here is how you cook it.
Ingredients of Chocolate cake
- Prepare 2 cups of flour.
- You need 1 cup of sugar.
- It's 4 of eggs.
- Prepare 1 cup of fresh milk.
- Prepare 1/2 cup of cocoa powder.
- It's 1 table spoon of baking powder.
- Prepare 1 tea spoon of salt.
- You need Half of cup vegetable oil.
- It's 1 tea spoon of white vinegar.
- Prepare 1 table spoon of milk flavour.
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Chocolate cake instructions
- Start by sieving flour on a bowl and cocoa powder, baking powder, salt and milk flavour and mixed till well combined.
- In another bowl Pour egg and oil, add milk and sugar add white vinegar, sugar and whisk.
- Add the flour mixture on the wet ingredient and mix.
- Pre heat your oven and bake.
- Decorate and enjoy.
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