Ultra Easy Chocolate Cake in a Rice Cooker. We're gonna make a moist and soft chocolate cake in a rice cooker! This cake is very chocolaty, not too sweet. If you want it to be sweeter, you can add.
But until recently, I had never baked a cake in my rice cooker.
Honestly, I had never thought of it.
I would probably still be baking my cakes in an oven to this day if I had not.
You can have Ultra Easy Chocolate Cake in a Rice Cooker using 7 ingredients and 9 steps. Here is how you achieve it.
Ingredients of Ultra Easy Chocolate Cake in a Rice Cooker
- You need 1 of Chocolate bar (milk or dark).
- Prepare 40 grams of Butter (or margarine).
- You need 50 ml of Milk.
- Prepare 2 of Eggs.
- You need 50 grams of Sugar.
- It's 100 grams of Pancake mix.
- Prepare 50 grams of Cocoa powder (with sugar).
To remove the cake put flat plate on the top the rice cooker bowl and invert bowl in a smooth motion. In a medium bowl, combine cream cheese, egg yolk, and pancake mix, whisk using a hand mixer until fully combined. Add heavy cream in two parts, whisking well in between. <Rice Cooker Cheese Cake> You can make a cheese cake at home! a fluffy, fun to Rice Cooker Cheesecake. Rice Cooker Pineapple Upside Down CakeSouthern Home Express.
Ultra Easy Chocolate Cake in a Rice Cooker instructions
- Melt the chocolate and butter in the microwave (about a minute). Let it cool down a little, then add the milk and mix..
- Beat the 2 eggs and sugar together, just until it's foamy, as shown in this photo..
- Combine the Step 1 and Step 2 mixtures together..
- Add the pancake mix and cocoa powder (no need to sift them)! Mix well. It's best to crush any lumps, but if a few remain it's not a big deal..
- The batter will be thick, creamy and bouncy like this..
- Butter the bowl of your rice cooker with margarine (not listed in the ingredients) using your fingers and pour in the Step 5 batter. Switch the rice cooker on! (In the same way you would cook white rice.).
- When the cake is done, if a bamboo skewer stuck in the middle comes out clean, transfer the cake to a dish. If some batter sticks to the skewer, cook for another 15 minutes or so..
- Done! It looks like this when sliced. It's moist, but still sponge-like and delicious..
- If the cake doesn't get cooked no matter how many times you switch your rice cooker on, try one of these methods: Bake in the oven in the rice cooker bowl; take the cake out of the bowl and finish baking it in a frying pan. You can also finish cooking it up in a microwave as well..
Making Homemade Yogurt in a Rice CookerKnifing Forking Spooning. How To Make Easy Rice Cooker Japanese Cheesecake - Your rice cooker is not only for cooking rice. It's a little thing, but it helps you get the job done better when you fold the meringue into the batter later. In a medium bowl, combine cream cheese, egg yolk, and pancake mix, whisk. A rice cooker can cook more than rice.