chocolate marble chiffon cake.
You can have chocolate marble chiffon cake using 15 ingredients and 8 steps. Here is how you achieve that.
Ingredients of chocolate marble chiffon cake
- It's 1/3 cup of coco powder.
- It's 2 tbsp of oil.
- It's 3 tbsp of sugar.
- You need 1/4 cup of water.
- Prepare 2 1/4 cup of cake flour.
- You need 1 cup of sugar.
- It's 7 of egg yolk.
- It's 3/4 cup of water.
- You need 1 tsp of vanilla extract.
- You need 1 tbsp of baking powder.
- You need 1/4 tsp of salt.
- Prepare 7 of egg whites.
- You need 1/2 tsp of cream of tar tar.
- Prepare 1/2 cup of suagar.
- It's 1/2 cup of oil.
chocolate marble chiffon cake instructions
- preheat the oven to 180° and prepare a 10" removable pan.
- mix the cocoa,oil,1/4cup water and 3tbsp. sugar in a saucepan and stir until the suagr melted.
- sift the dry ingredients 3 times.
- prepare the yolk,oil,water in another bowl. then mix them in the dry ingredients that has been sifted earlier.
- in a hand or electric mixer beat the whites, together with the cream of tar tar and the remaining sugar. beat them until stiff.
- scoop the half of the egg white mixture, and mix them togather with the chocolate mixture that u have made earlier. then the other half mix it to the vanilla mixture..
- pour them alternately to the prepared pan, and marblelize them carefully..
- bake them until a toothpick inserted comes out clean.