blueberry and chocolate cake. There are blueberries in this chocolate blueberry cake, a dark, delicious, dense, and almost brownie-like dessert. This Blueberry Chocolate Cake is super moist, soft, and fudgy. The tastes is incredible and best of all this cake is also gluten-free, grain-free, and dairy-free.

Blueberries simmered on the stove in some sugar and a little lemon juice is the ultimate topping. You won't be missing the frosting one bit! A heavenly combination of blueberry and chocolate, with the option of adding even more decadence with a thick chocolate glaze! You can cook blueberry and chocolate cake using 8 ingredients and 5 steps. Here is how you achieve it.

Ingredients of blueberry and chocolate cake

It's 200 grams of margarine.
It's 3 of eggs.
You need 150 grams of brown sugar.
It's 3 tsp of baking powder.
Prepare 150 grams of self raising flour.
Prepare 1 of blueberrys.
You need 1 of choc chips.
Prepare 1 of icing sugar.

When cool, split the cake in half or three layers horizontally and spread the cut layers with. Blueberry Cheesecake Crumb Cake is delicious combo of two mouthwatering desserts: crumb cake and blueberry cheesecake. In a large bowl mix the cocoa and boiling water to form a paste. Add the butter, sugar, flour, baking powder and milk.

blueberry and chocolate cake step by step

preheat oven 150°F.
mix margarine and sugar, add egg, seive flour and fold add baking powder..
mix and put choc chips and blueberrys in, place in cake tin and bake..
peirce middle with toothpick to check centres cooked..
eat nom nom nom.

Crack the eggs one at a time and add to bowl. I have been going crazy with blueberry cacao smoothies lately, so this is perfect to expand my repertoire of all things berry and chocolate. In a bowl, combine the flour, baking powder, baking soda and salt. In another bowl, cream the butter, sugar and cocoa powder with an electric mixer. Who says chocolate cake can't be nutritious?