How to Prepare Perfect Chocolate cake

Chocolate cake. Chocolate cake or chocolate gâteau (from French: gâteau au chocolat) is a cake flavored with melted chocolate, cocoa powder, or both. Chocolate cake is made with chocolate. It can also include other ingredients.

Make the perfect cake with help from recipe reviews and videos. Unsweetened cocoa powder is recommended for this cake. It is rich in cocoa butter and dissolves perfectly into the batter to create a nice, smooth texture and strong chocolate flavor. You can cook Chocolate cake using 11 ingredients and 3 steps. Here is how you cook that.

Ingredients of Chocolate cake

1. You need 100 g of Flour.
2. You need 100 g of Sugar.
3. It's of Vanilla essence 3 4 drops.
4. Prepare 1 tbsp of Baking powder.
5. It's 1 pinch of Salt.
6. Prepare 4 of Eggs.
7. Prepare 20 g of Coco powder.
8. Prepare of For frosting.
9. It's 1 cup of Whip cream.
10. You need 200 g of Dark chocolate.
11. You need of Fresh cream.

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Chocolate cake step by step

1. Egg whites aur yolk ko separate kr lain phr egg whites ko beat kr lain jb tk flufy na ho jain sth me sugar add kr lain jb beat ho jain to yolks aur vanilla essence dal dain sb dry ingredients ko chan k mix kr lain phr Thora thora kr k eggs me fold kr lain mould ko grease kr k better dal lain oven ko 15 mints medium flame py preheat krain aur mould rakh k 25 mints bake kr lain.
2. Dark chocolate ko melt kr k fresh cream mix kr lain aur room temperature py thanda hoanay dain.
3. Ab cake ko cut kr k pineapple juice sy soak krain cream ko beat kr k cake py apply krain whipped cream me chocolate add kr k beat krain piping bag me dal k flowers bna lain edges py chocolate aur cream wala mixture apply kr dain cake ready.

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